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DESSERT- RICE CREAM WITH ORANGE
VERY VERY EASY - 10 TO 15 MINUTES PLUS 20 MINUTES REST + COOLING TIME (specially in summer)
for 8 persons
rice flour : 250 gr
sugar: 4 - 5 big spoons
milk: 1 litre
water: 1 small cup
flavours: different choices *** decorations (optional !) :
orange jam / orange blossom *** orange segment
cinnamon *** mint leave
vanilya *** coffee grain
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In a pan but NOT ON THE FIRE, mix all together milk, sugar and rice flour.
Then let the pan rest 20 to 30 minutes, time for sugar to be totally absorbed.
Then add the flavour of your choice, orange jam or other, and put the pan on a very LOW fire while constantly stirring until the mixture becomes thick.
As SOON as it has become thick IT IS READY. Turn OFF the fire.
Check taste, flavours, ajust if necessary....
You may pour the cream in small bowls, and add decorations if you wish,
You may serve warm, or let it cool down little, of even savour it ice cold specially in summer.
You will surprise your friends with the simplicity of this excellent dessert that can be savoured whatever the season !
"bon appetit "
om shanti
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